Nutrition Facts

Serving Size: 1/2 cup, Servings Per Container 4, Calories 160, Calories From Fat 60, Total Fat 7g (11%), Saturated Fat 1g (5%), Trans Fat 0g, Cholesterol 0mg (0%), Sodium 390mg (16%), Total Carbohydrate 21g (7%), Dietary Fiber 6g (24%), Sugars 2g, Protein 4g, Vitamin A (4%), Vitamin C (4%), Calcium (4%), Iron (6%). Percent daily values are based on a 2,000 calorie diet.